Reference Density•120g / US Cup

80 Grams of Powdered Sugar (Confectioners) to Cups

Baking volume guide, measurement breakdown, and density calculations for 80g of powdered sugar (confectioners).

Direct Answer

80 grams of powdered sugar (confectioners) converts to 0.67 cups (10 tablespoons + 2 teaspoons).

Unless another cup standard is selected, GramsToCups uses the US Customary cup (defined here as 236.588 mL), calculated with a reference density of 120 grams per cup. In common kitchen measurements, this is equivalent to 10.7 tablespoons (10 tablespoons + 2 teaspoons), or 2.82 dry ounces.

Practical Measurement Decomposition & Shortcut Advice

Spoon Breakdown

10 tablespoons + 2 teaspoons

Nearest Clean Cup Mark

⅔ cup (80g basis)

80g of powdered sugar (confectioners) matches ⅔ cup (80g reference basis).

Convert 80g Powdered Sugar to Other Volume Units

Calculate how 80 grams of powdered sugar (confectioners) converts across US customary, US legal, metric, and UK imperial cups.

80g
grams
Brand Density & Package OverrideKing Arthur Baking

Custom package weights override standard database densities for this session without altering official database records.

Calculated Conversion Output
10 tablespoons + 2 teaspoons
⅔ cup
0.67 cups
Basis: 1 US Customary Cup (236.59 ml) = 120g (Powdered Sugar)
1 Cup Measuring Container
1 Cup¾½¼
Cross-Unit Equivalent Strip
Tablespoons10.7 tbsp
Teaspoons32 tsp
Ounces2.82 oz
Millilitres157.7 ml
Butter SticksN/A
Pounds0.18 lbs
Recent Session Conversions (In-Memory):
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Cross-Unit Conversion Table for 80g Powdered Sugar (Confectioners)

Complete measurement equivalents for 80 grams of powdered sugar (confectioners) across standard kitchen units.

Cross-Unit Conversion Table for 80g Powdered Sugar (Confectioners)
Measurement UnitConverted ValueConversion Basis
US Customary Cups0.67 cups (10 tablespoons + 2 teaspoons)236.588 ml / cup (120g/cup default)
US Legal Cups0.66 cups240 ml nutrition label basis
Metric Cups0.63 cups250 ml international standard
US Tablespoons10.7 tbsp16 tbsp per US cup
US Teaspoons32.0 tsp48 tsp per US cup
Ounces Weight2.82 oz28.3495 grams per dry oz
Fluid Volume (ml)157.7 mlDensity: 0.5072 g/ml
Pounds (lbs)0.176 lbs453.592 grams per lb

Brand Variance Analysis for 80g Powdered Sugar (Confectioners)

Different commercial brands of powdered sugar (confectioners) publish slightly different cup weights. Here is how 80 grams of powdered sugar (confectioners) measures across documented brands:

Brand Variance Analysis for 80g Powdered Sugar (Confectioners)
BrandPublished Cup Weight80g Converted VolumeDifference in Tbsp
Domino120g / cup0.67 cups0.1 tbsp spread
King Arthur Baking113g / cup0.71 cups0.6 tbsp spread

Recipe Context: Measuring 80g of Powdered Sugar (Confectioners)

80 grams of powdered sugar (confectioners) measures to 0.67 cups (10 tablespoons + 2 teaspoons).

Spoon into cup and level or sift first as recipe directs.

Related Weight & Ingredient Navigation

Frequently Asked Questions: 80g Powdered Sugar (Confectioners)

How many cups is 80 grams of powdered sugar (confectioners)?

80 grams of powdered sugar (confectioners) equals 0.67 cups (10 tablespoons + 2 teaspoons), based on a reference density of 120 grams per US customary cup. This is equivalent to 10.7 tablespoons (10 tablespoons + 2 teaspoons).

Is 80g of powdered sugar (confectioners) equal to ⅔ cup?

Yes. 80 grams of powdered sugar (confectioners) equals ⅔ cup based on our reference density of 120g per US cup.

Should I measure 80g of powdered sugar (confectioners) by weight or volume?

Measuring 80 grams on a digital kitchen scale is always recommended for precision baking. However, if using volume, Spoon into cup and level or sift first as recipe directs.

Data Sources & Editorial Verification

Our Calculation Methodology →
Primary Density Source

King Arthur Baking

Brand Benchmarks: Domino (120g/cup), King Arthur Baking (113g/cup)
Editorial Audit

Last reviewed on 2026-08-20

Methodology & formulas audited against our calculation standards.