Cups to Weight Hub35 Ingredients

Butter & Fats Cups to Grams Converter

Volumetric cup to mass gram conversions across all butter & fats ingredients.

Direct Answer

Measuring butter & fats by volume yields different gram weights depending on ingredient density. One cup ranges from 200g for light items up to 227g for dense items.

Select your specific ingredient below to convert fractional and whole cup measurements directly into exact grams, ounces, and tablespoons.

Butter & Fats Cup to Weight Calculator

Select any ingredient to convert cups into exact grams and ounces.

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Custom package weights override standard database densities for this session without altering official database records.

Calculated Conversion Output
8 tablespoons
½ cup
0.50 cups
Basis: 1 US Customary Cup (236.59 ml) = 200g (Solid Cocoa Butter)
1 Cup Measuring Container
1 Cup¾½¼
Cross-Unit Equivalent Strip
Tablespoons8 tbsp
Teaspoons24 tsp
Ounces3.53 oz
Millilitres118.3 ml
Butter Sticks0.88 stick
Pounds0.22 lbs
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Butter & Fats Cup Weight Reference Table

Gram weights for ¼ cup, ½ cup, ¾ cup, and 1 cup across all butter & fats ingredients:

Ingredient¼ Cup (g)½ Cup (g)¾ Cup (g)1 Cup (g)Link
Chopped Solid Cocoa Butter50.0g100.0g150.0g200gView Solid Cocoa Butter →
Vegetable Shortening (Crisco)51.3g102.5g153.8g205gView Vegetable Shortening (Crisco) →
Rendered Pork Lard51.3g102.5g153.8g205gView Lard →
Rendered Duck Fat51.3g102.5g153.8g205gView Duck Fat →
Rendered Beef Tallow51.3g102.5g153.8g205gView Beef Tallow →
Rendered Chicken Fat (Schmaltz)51.3g102.5g153.8g205gView Schmaltz →
Strained Bacon Grease51.3g102.5g153.8g205gView Bacon Grease →
Coconut Oil (Solid/Liquid)54.0g108.0g162.0g216gView Coconut Oil (Solid/Liquid) →
Olive Oil54.0g108.0g162.0g216gView Olive Oil →
Cold-Pressed Walnut Oil54.0g108.0g162.0g216gView Walnut Oil →
Roasted Hazelnut Oil54.0g108.0g162.0g216gView Hazelnut Oil →
Styrian Pumpkin Seed Oil54.0g108.0g162.0g216gView Pumpkin Seed Oil →
Macadamia Nut Oil54.0g108.0g162.0g216gView Macadamia Oil →
Cold-Pressed Flaxseed Oil54.0g108.0g162.0g216gView Flaxseed Oil →
Unrefined Hemp Seed Oil54.0g108.0g162.0g216gView Hemp Oil →
Red Palm Oil54.0g108.0g162.0g216gView Palm Oil →
Extra Virgin Olive Oil54.0g108.0g162.0g216gView EVOO →
Light Taste Olive Oil54.0g108.0g162.0g216gView Light Olive Oil →
Liquid Melted Butter54.5g109.0g163.5g218gView Liquid Melted Butter →
Vegetable / Canola Oil54.5g109.0g163.5g218gView Vegetable / Canola Oil →
Clarified Butter (Ghee)54.5g109.0g163.5g218gView Ghee →
Pure Avocado Oil54.5g109.0g163.5g218gView Avocado Oil →
Pure Toasting Sesame Oil54.5g109.0g163.5g218gView Sesame Oil →
Refined Peanut Oil54.5g109.0g163.5g218gView Peanut Oil →
High-Oleic Sunflower Oil54.5g109.0g163.5g218gView Sunflower Oil →
Safflower Oil54.5g109.0g163.5g218gView Safflower Oil →
Refined Corn Oil54.5g109.0g163.5g218gView Corn Oil →
Grapeseed Oil54.5g109.0g163.5g218gView Grapeseed Oil →
Melted Cocoa Butter54.5g109.0g163.5g218gView Melted Cocoa Butter →
Melted Margarine54.5g109.0g163.5g218gView Melted Margarine →
Dark Toasted Sesame Oil54.5g109.0g163.5g218gView Toasted Sesame Oil →
Pure Soybean Oil54.5g109.0g163.5g218gView Soybean Oil →
Pure Canola Oil54.5g109.0g163.5g218gView Canola Oil →
Butter (Softened / Sticks)56.8g113.5g170.3g227gView Butter →
Softened Stick Margarine56.8g113.5g170.3g227gView Margarine →

Why Cup Weights Vary in Butter & Fats

Baking fats span solid emulsions and liquid lipids with distinct specific gravities. Commercial butter is a water-in-fat emulsion consisting of ~80% milkfat, 16-18% water, and 1-2% milk solids. Solid softened butter weighs 227 grams per cup (113.4g per US stick). When butter melts, thermal expansion and phase separation alter volume slightly, yielding ~218g per liquid cup. Pure plant oils (canola, olive, vegetable) contain 100% lipids with no water content and a specific gravity of 0.92 g/ml, translating to 218 grams per US cup regardless of room temperature. Solid vegetable shortening packs air into emulsified fats, averaging 205 grams per cup when spooned or packed.

Common Cup Volumes in Grams (Butter & Fats)

Cup AmountSolid Cocoa ButterVegetable Shortening (Crisco)LardDuck FatBeef Tallow
0.25 cup50.0g51.3g51.3g51.3g51.3g
0.333 cup66.6g68.3g68.3g68.3g68.3g
0.5 cup100.0g102.5g102.5g102.5g102.5g
0.667 cup133.4g136.7g136.7g136.7g136.7g
0.75 cup150.0g153.8g153.8g153.8g153.8g
1 cup200.0g205.0g205.0g205.0g205.0g
1.5 cup300.0g307.5g307.5g307.5g307.5g
2 cup400.0g410.0g410.0g410.0g410.0g
2.5 cup500.0g512.5g512.5g512.5g512.5g
3 cup600.0g615.0g615.0g615.0g615.0g

Specific Butter & Fats Cups-to-Grams Guides

Looking for Grams to Cups?

Go to Butter & Fats Grams to Cups Hub

Frequently Asked Questions

How many grams is 1 stick of butter in the US?

One standard US stick of butter equals ½ cup, which weighs exactly 113.4 grams (or 4 ounces).

Why does melted butter weigh less than solid butter per cup?

Thermal expansion increases the volume of liquid butter, meaning a 1-cup liquid volume measure contains ~218g compared to 227g of cold solid butter.

How many grams of vegetable oil are in 1 cup?

One US cup of pure vegetable oil or olive oil weighs 218 grams due to its lipid density of 0.92 g/ml.

Can I swap coconut oil for butter 1:1 in baking?

Solid coconut oil can be swapped 1:1 by weight (227g for 227g), but coconut oil is 100% fat while butter is 80% fat, so baked goods will be richer.

How do I weigh cold butter accurately?

Use the wrapper markers for rough estimates, but place cold cut butter directly on a digital scale tare-zeroed with parchment paper for exact grams.