⅓ cup of Granulated Sugar in Grams
Complete weight conversion, condition density variance, brand comparisons, and recipe scaling for ⅓ cup of granulated sugar.
Direct Answer
⅓ cup of granulated sugar weighs 66.7 grams when measured level.
This volume of granulated sugar is equal to 5.3 tablespoons or 16.0 teaspoons. In dry weight measurement, ⅓ cup equals 2.35 ounces (66.66g exact).
Convert ⅓ cup of Granulated Sugar to Other Units
Instantly calculate exact gram, ounce, tablespoon, and liquid millilitre equivalents for ⅓ cup of granulated sugar.
Custom package weights override standard database densities for this session without altering official database records.
Cross-Unit Conversion Table for ⅓ cup Granulated Sugar
Complete breakdown of weight, volume, and count equivalents for ⅓ cup of granulated sugar.
| Measurement Unit | Converted Value | Conversion Basis |
|---|---|---|
| Gram Weight | 66.7 grams | 200g per US customary cup |
| Ounces Weight (Dry) | 2.35 oz | 28.3495 grams per oz |
| US Tablespoons | 5.3 tbsp | 16 tbsp per US cup |
| US Teaspoons | 16.0 tsp | 48 tsp per US cup |
| Fluid Millilitres (ml) | 78.9 ml | Density: 0.8454 g/ml |
| Pounds (lbs) | 0.147 lbs | 453.592 grams per lb |
Condition Variance: How Preparation Technique Alters Weight
Measuring by volume introduces density variations depending on whether granulated sugar is spooned, scooped, sifted, or packed. Here is the exact gram weight for ⅓ cup:
66.7 grams
Fluffed and leveled off74.7 grams
Packs 12-15% extra weight60.0 grams
Aerated particle structureScooping ⅓ cup of granulated sugar directly from the bag creates a weight variance of 14.7 grams compared to sifted flour. In precision recipes, this extra 14.7g causes dry cake crumbs, dense bread dough, and altered moisture absorption.
Brand Density Variance for ⅓ cup Granulated Sugar
Commercial flour and pantry brands publish slightly different cup weights. Here is what ⅓ cup of granulated sugar weighs across major brands:
| Brand | Published Cup Weight | ⅓ cup Weight in Grams | Difference from Standard |
|---|---|---|---|
| Domino | 200g / cup | 66.7g | 0.0g variance |
| King Arthur Baking | 198g / cup | 66.0g | 0.7g variance |
Recipe Scaling Multipliers for ⅓ cup Granulated Sugar
Easily double, triple, or halve your recipe by converting scaled cup amounts of granulated sugar directly into exact grams:
Recipe Context: What is ⅓ cup of Granulated Sugar Used For?
In professional baking recipes, ⅓ cup of granulated sugar (66.7 grams) provides the necessary density and moisture balance for key recipe formulations.
Pour directly into cup and level flat.
Related Weight & Ingredient Links
Frequently Asked Questions: ⅓ cup Granulated Sugar
How many grams is ⅓ cup of granulated sugar?
⅓ cup of granulated sugar weighs 66.7 grams when measured spooned and leveled into a US customary measuring cup. This corresponds to 5.3 tablespoons or 2.35 dry ounces.
Why does ⅓ cup of granulated sugar weigh 66.7g?
Weight depends on bulk density. Granulated Sugar has a verified density of 200 grams per US cup (236.588 ml). Multiplying 0.3333 cups by 200g/cup yields exactly 66.7 grams.
How does measuring technique affect ⅓ cup of granulated sugar in grams?
Spooned and leveled ⅓ cup weighs 66.7g. Scooping directly from the bag compacts particles and increases weight to 74.7g (a 14.7g difference), which can ruin recipe ratios.