⅓ cup of Pure Maple Syrup in Grams
Complete weight conversion, condition density variance, brand comparisons, and recipe scaling for ⅓ cup of pure maple syrup.
Direct Answer
⅓ cup of pure maple syrup weighs 107.3 grams when measured level.
This volume of pure maple syrup is equal to 5.3 tablespoons or 16.0 teaspoons. In dry weight measurement, ⅓ cup equals 3.79 ounces (107.32g exact).
Convert ⅓ cup of Maple Syrup to Other Units
Instantly calculate exact gram, ounce, tablespoon, and liquid millilitre equivalents for ⅓ cup of pure maple syrup.
Custom package weights override standard database densities for this session without altering official database records.
Cross-Unit Conversion Table for ⅓ cup Pure Maple Syrup
Complete breakdown of weight, volume, and count equivalents for ⅓ cup of pure maple syrup.
| Measurement Unit | Converted Value | Conversion Basis |
|---|---|---|
| Gram Weight | 107.3 grams | 322g per US customary cup |
| Ounces Weight (Dry) | 3.79 oz | 28.3495 grams per oz |
| US Tablespoons | 5.3 tbsp | 16 tbsp per US cup |
| US Teaspoons | 16.0 tsp | 48 tsp per US cup |
| Fluid Millilitres (ml) | 78.9 ml | Density: 1.3610 g/ml |
| Pounds (lbs) | 0.237 lbs | 453.592 grams per lb |
Condition Variance: How Preparation Technique Alters Weight
Measuring by volume introduces density variations depending on whether pure maple syrup is spooned, scooped, sifted, or packed. Here is the exact gram weight for ⅓ cup:
107.3 grams
Fluffed and leveled off120.2 grams
Packs 12-15% extra weight96.6 grams
Aerated particle structureScooping ⅓ cup of pure maple syrup directly from the bag creates a weight variance of 23.6 grams compared to sifted flour. In precision recipes, this extra 23.6g causes dry cake crumbs, dense bread dough, and altered moisture absorption.
Brand Density Variance for ⅓ cup Pure Maple Syrup
Major commercial brands for pure maple syrup adhere strictly to USDA density baselines of 322 grams per US customary cup.
When measuring ⅓ cup, brand variations stay within a 2% margin, ensuring our benchmark weight of 107.3 grams remains universally accurate across store brands.
Recipe Scaling Multipliers for ⅓ cup Pure Maple Syrup
Easily double, triple, or halve your recipe by converting scaled cup amounts of pure maple syrup directly into exact grams:
Recipe Context: What is ⅓ cup of Pure Maple Syrup Used For?
In professional baking recipes, ⅓ cup of pure maple syrup (107.3 grams) provides the necessary density and moisture balance for key recipe formulations.
Pour liquid syrup into cup at eye level.
Related Weight & Ingredient Links
Frequently Asked Questions: ⅓ cup Pure Maple Syrup
How many grams is ⅓ cup of pure maple syrup?
⅓ cup of pure maple syrup weighs 107.3 grams when measured spooned and leveled into a US customary measuring cup. This corresponds to 5.3 tablespoons or 3.79 dry ounces.
Why does ⅓ cup of pure maple syrup weigh 107.3g?
Weight depends on bulk density. Pure Maple Syrup has a verified density of 322 grams per US cup (236.588 ml). Multiplying 0.3333 cups by 322g/cup yields exactly 107.3 grams.
How does measuring technique affect ⅓ cup of pure maple syrup in grams?
Spooned and leveled ⅓ cup weighs 107.3g. Scooping directly from the bag compacts particles and increases weight to 120.2g (a 23.6g difference), which can ruin recipe ratios.