🎯 High-Precision Ingredient ConversionDensity Constant: 200g / US Cup

250 Grams of Sugar to Cups — Granulated, Brown & Powdered

Looking for the exact volume of 250 grams of granulated sugar? Based on USDA density data, 250g yields 1.25 US cups (or 1 ¼ cups cup).

Instant Verified Conversion Result
US Legal Cups (240ml)1.25 cups1 ¼ cups cup
Metric Cups (250ml)1.20 cupsCommonwealth Standard
Tablespoons (tbsp)20.0 tbsp3 tsp per tbsp
Weight in Ounces8.82 ozAvoirdupois Weight
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250 grams
grams
Calculated Volume
1.25 cups
approx 1 ¼ cups
1 Cup3/41/21/4
Tablespoons20.0 tbsp
Teaspoons60.0 tsp
Ounces8.82 oz
💡 Measuring Advice:USDA

Spoon into measuring cup and level off with a straight knife edge.

250 Grams Across Related SUGAR Ingredients

View All Sugar Conversions Hub →
Ingredient NameDensity ConstantUS Cups (240ml)Culinary FractionDedicated Page
Granulated Sugar200g / cup1.25 cups1 ¼ cupsGranulated Sugar Guide →
Packed Brown Sugar220g / cup1.14 cups1 ⅛ cupsPacked Brown Sugar Guide →
Light/Unpacked Brown Sugar180g / cup1.39 cups1 ⅜ cupsLight/Unpacked Brown Sugar Guide →
Powdered Sugar (Confectioners)120g / cup2.08 cups2 ⅛ cupsPowdered Sugar (Confectioners) Guide →
Raw Sugar (Turbinado)210g / cup1.19 cups1 ⅙ cupsRaw Sugar (Turbinado) Guide →
Coconut Sugar192g / cup1.30 cups1 ⅓ cupsCoconut Sugar Guide →